The Pineapple Gin Parlour & Museum Shares Multi-Sensory Experiences

The doors to a dedicated pineapple museum will soon be opening in London, joining the ranks of many other food-themed museums around the world that provide immersive, multi-sensory experiences. The Pineapple Gin Parlour & Museum pop-up is a creation from That Boutique-y Gin Company and it explores the tropical fruit as a symbol of hospitality.

The launch of the pop-up museum coincides with International Pineapple Day on the first of June and promises to intrigue people with scratch-and-sniff wallpaper, unlimited cheese and pineapple snacks and cocktails that feature That Boutique-y Gin Company’s Spit-Roasted Pineapple Gin. As well as being able to explore exhibits at the Pineapple Gin Parlour & Museum curated by food historian Tasha Marks, guests will also enjoy learning from cocktail masterclasses and purchasing retail products from the Pineapple Parlour.



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